LocalLicious

Enjoy our three-course prix fixe from Feb 25–Mar 7!
Posted
By R&D on February 16, 2021 • Archive
Please note this post is older, and the content may be out of date.

R&D Fried Rice, smoked portobello, XO duxelles, chinese olive leaf, egg, peas, corn

Eat Local, Drink Local, Spend Local, Support Local

From Feb 25–Mar 7, we invite you to join forces and buy three courses as we team up with restaurants across Canada to bring you LocalLicious! Our $40 three-course prix fixe menu, available for takeout and delivery, features Crab Siu Mai, Chicken Fried Rice and Profiteroles. $1 from every LocalLicious menu sold will be donated to Margaret’s #FullPlates Initiative. In addition to enjoying R&D from the comfort of your home, you’ll be supporting a great local initiative while helping to #SaveHospitalityCA.

Calling Canadian Restaurant Owners

You can learn more about LocalLicious on the SaveHospitalityCA website and sign up here. The menu you choose to offer, the price point and the charity are all up to you.

#SaveHospitalityCA — Place Your Uber Eats Order Through Restaurant Websites
If you order Uber Eats through a restaurant’s website, rather than opening up the app, the restaurant service fee decreases significantly to 7.5%.


Note: Our LocalLicious menu will be live starting on Feb 25, until March 7. We are open for takeout and delivery Wednesday to Sunday from 3pm-9pm.

FEB 25-MARCH 7

40
THREE COURSES


SMALL

CRAB SIU MAI

4pcs, flower crab, pork, shrimp, wasabi tobiko


LARGE

CHICKEN FRIED RICE

fried chicken, mushroom XO, porcini butter, maitake, smoked portobello, olive leaf, coconut rice


DESSERT

PROFITEROLES

4pcs, lau sa pastry cream


© 2022 Oliver & Bonacini