Winterlicious

Join us for our $33 dinner prix fixe from Jan 31–Feb 13!
Posted
By R&D on January 13, 2020 • Archive
Please note this post is older, and the content may be out of date.

Winterlicious

There’s no better way to beat those winter blues than with a hearty three-course feast! Swing by and enjoy our $33 Winterlicious menu, available for dinner from Jan 31 to Feb 13. From Pork Belly Bao to Beef Curry Lo Mein, this year’s menu is packed with flavour!


Win a $1000 O&B Gift Card!

Every time you dine at a participating O&B restaurant during Winterlicious, receive a ballot to enter. Full contest details here


DINNER

33
choice of app, main and dessert


APPETIZERS

ROASTED MISO SOUP

tofu, wakame, shiitake, vegetarian dashi

HONG KONG STREET FOOD

fish balls, cheung fun, yellow curry, sambal

PORK BELLY BAO

butter lettuce, kimchi, ginger scallion relish, gochujang

TORCHED ATLANTIC SALMON

tom yum, thai basil oil, kaffir lime leaf, toasted pumpkin seeds


MAINS

TUNA POKE BOWL

surimi, tobiko, seaweed salad, avocado, edamame, ponzu, kewpie mayo

R&D FRIED RICE

smoked portobello, XO duxelles, chinese olive leaf, egg, peas, corn

BEEF CURRY LO MEIN

brisket, gai lan, braised noodles, lemongrass, thai chili, coconut milk

THREE CUP CHICKEN

confit chicken, crispy noodles, bell peppers, oyster sauce


DESSERTS

RICE PUDDING

palm sugar, cinnamon, puffed rice crumble

TRES LECHES CAKE

vanilla genoise, milk tea caramel, chantilly cream

PANDAN CHEESECAKE

macadamia sand, strawberry coulis, toasted coconut


Please Note

Friends of R&D, these times we have all been facing are incredibly tough.  To keep our guests and staff safe, we are temporarily closed. Please visit our corporate website at www.oliverbonacini.com/news for updates as we continue to monitor the situation. We look forward to reopening and serving you soon.  Stay healthy and safe – let’s all do our part in flattening the curve.


© 2020 Oliver & Bonacini

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